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Cookin’ on the Farm: 3 Sauces and a Pasta
April 6 @ 1:00 pm - 3:00 pm| $65
Come and cook with us!
What is more delicious than homemade pasta and three sauces! We will start from scratch with flour and learn how to make pasta. Then we’ll use basil, tomatoes and eggs to create Pesto, Tomato and Carbinara Sauces. Get your Italian on!
Class includes a tasting of the dishes created, a take home booklet of all class information and 2 hours of fun!
Attendees are welcome to bring wine to enjoy during the class.
Advance Reservations Required. For further information email firstname.lastname@example.org or call (707) 413-0054.